Tuesday, September 15, 2009

chocolate chips cupcakes


ini resepnya dari http://www.cupcake-creations.com/ judulnya sama tetapi mungkin tampilan cupcakenya lain. di resep asli adonan tidak pakai coklat bubuk. saya ganti sebagian tepung terigu dengan coklat bubuk. terus chocolate chipsnya karena punya saya kecil banget, saya tambahin jadi 100 gram. entah kenapa, apa karena terlalu lama dipanggang, jadinya agak kering beremah diatasnya. tetapi dalamnya siy masih empuk. lainkali mungkin 2-3 sendok makan susu cair lebih melembutkan.


Choc Chip Cupcake Recipe

http://www.cupcake-creations.com/chocolate-chip-cupcake-recipe.html
Ingredients
5 oz (150g)
Butter - softened
5 oz (150g)
superfine (castor) sugar
6 oz (175g)
self-raising flour
3
eggs
1 tsp
vanilla extract
2oz (50g)
chocolate chips
Method
1.
Pre-heat the oven to 350oF (180oC).
2.
Line a 12 cup cake pan, with cup cake papers.
3.
Crack the eggs into a cup and beat lightly with a fork.
4.
Place all the ingredients in a large bowl.
5.
Beat with an electric mixer for 2 minutes, until light and creamy.
6.
Divide the mixture evenly between the cake cases.
7.
Add the Choc Chips and mix through.
8.
Bake for 18-20 minutes until risen and firm to touch.
9.
Allow to cool for a few minutes and then transfer to a wire rack.
10.
Allow to cool fully before icing.
Notes
Makes 12 cakes. Try this easy Chocolate Icing or if you prefer Vanilla Icing.